Mangia Mangia

Mangia Mangia offers a taste of Italy finest street food; we focus on fresh local produce simple ingredients with lots of flavour. Our specialities made by our Italian chef on board are Truffle Mushroom Arancini (deep fried risotto balls) Nutella Panzorotti ( a deep fried soft pizza dough filled with Nutella and dusted with icing sugar) as well as a savoury Napoli sauce and Mozzarella Panzoritti, not forgetting our Italian meatball Panino along with our famous lasagne bites, mouthwatering Gnocchi and Pastas.

Core Felton Ingredients: Beetroot, potatoes, wheat, beef, dairy and pork

Try our Felton inspired Arancini with an infused mayo, Gnocchi Bolognaise, Gnocchi Beef Shin Ragu, Mac and Cheese with Smokey Bacon and Nutella Custard Cannoli.

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